Sunday, August 2, 2009

Los Angeles, Farmer's Market



We went to 3rd and Fairfax today. This farmer's market is an historical landmark that has been around for 75 years. It began as a place where farmers could sell their produce but has undergone many transformations since then. While there are still stalls where you can purchase fresh fruits and vegetables, there is also a myriad of cuisines to sample. We usually gravitate towards Moishe' Restaurant for Middle Eastern food as well as Pampas for
churrascarĂ­a which is a Brazilian style of barbecue. Whatever you are craving, you will most likely find it here, from gumbo to omelettes, or just plain hamburgers. Be forewarned though, this is cafeteria style food. Most of the tables are outside and there are very long lines. The food, however, is worth the wait. If you prefer a more formal setting, there are other restaurants in the newer adjoining shopping area called "The Grove." Here you will find chain stores like Barnes & Nobel, Banana Republic, Gap, Sur La Table, etc. It definitely lacks the character of the older section but serves it purpose nonetheless. Many events take place here. Today we were treated to a sampling of the Cirque du Soleil.


Future events will include live musical performances, movies, and arts & craft workshops.
 

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